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CAMPBELL SOUP, V8 BEVERAGE CARIBBEAN GREENS
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 8.3 MG | 9% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 8 MG | 1% | |
| Iron, Fe | 0.1 MG | 1% | |
| Potassium, K | 131 MG | 3% | |
| Sodium, Na | 44 MG | 2% |
Nutrition Highlights
- Very low in calories (28 kcal per 100g), suitable for weight management.
- Very low in fat (0g per 100g).
About V8 BEVERAGE CARIBBEAN GREENS
V8 Caribbean Greens Beverage from Campbell Soup Company is a ready-to-drink vegetable and fruit juice blend. Per 100 ml, it contains 28 calories, 0.56 g of protein, 6.4 g of carbohydrates, and no fat. The base is filtered water with concentrated yellow carrot, sweet potato, and spinach juices, brightened by concentrated white grape and apple juice. Coconut water concentrate adds a light tropical character. Beta carotene provides natural color, and vitamin C is added for nutritional fortification. Huito and watermelon juice concentrates contribute additional color. A low-calorie, naturally flavored beverage with no artificial colors or sweeteners.
Ingredients
INGREDIENTS: FILTERED WATER, CONCENTRATED VEGETABLE JUICE BLEND (YELLOW CARROTS, SWEET POTATOES, SPINACH), CONCENTRATED FRUIT JUICE BLEND (WHITE GRAPES, APPLES), NATURAL FLAVORING, COCONUT WATER CONCENTRATE, CITRIC ACID, BETA CAROTENE, VITAMIN C (ASCORBIC ACID), HUITO JUICE CONCENTRATE (FOR COLOR), WATERMELON JUICE CONCENTRATE (FOR COLOR).
Dietary Information
V8 BEVERAGE CARIBBEAN GREENS is considered low-fat, very low in calories, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 28 calories per 100 grams, V8 BEVERAGE CARIBBEAN GREENS gets 8% of its calories from protein, 91% from carbohydrates, and 0% from fat. This is lower than most foods and comparable to fruits and vegetables.
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