Vermont Smoke & Cure, UNCURED PEPPERONI TURKEY STICKS
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 536 MG | 41% | |
| Iron, Fe | 2.6 MG | 14% | |
| Sodium, Na | 821 MG | 36% |
Nutrition Highlights
- Excellent source of protein with 35.7g per 100g, great for muscle building and recovery.
- Good source of Calcium, Ca (41% DV).
- Good source of Sodium, Na (36% DV).
About UNCURED PEPPERONI TURKEY STICKS
Vermont Smoke and Cure Uncured Pepperoni Turkey Sticks are made from turkey, sea salt, evaporated cane sugar, spices, and celery juice powder as the curing agent in place of direct nitrates. Per 100g they deliver 250 calories, 35.7g protein, 3.6g carbs, and 10.7g fat. Encased in collagen casing. A high-protein, lower-fat meat snack compared to traditional pork pepperoni.
Ingredients
TURKEY, SEA SALT, EVAPORATED CANE SUGAR, SPICES, CELERY JUICE POWDER, LACTIC ACID STARTER CULTURE (NOT FROM MILK). ENCASED IN COLLAGEN CASING.
Dietary Information
UNCURED PEPPERONI TURKEY STICKS is considered low-carb and keto-friendly, high-protein, making it a suitable choice for various dietary plans.
Notable micronutrients in UNCURED PEPPERONI TURKEY STICKS include Calcium, Ca (41% DV) , and Sodium, Na (36% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 250 calories per 100 grams, UNCURED PEPPERONI TURKEY STICKS gets 57% of its calories from protein, 6% from carbohydrates, and 39% from fat. This is moderately high, similar to many cooked grains and dairy products.
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