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Zoe's Meats, UNCURED ABSINTHE SALAMI

Pepperoni, Salami & Cold Cuts Zoe's Meats Inc Branded
286 Calories
25g Protein
3.6g Carbs
16.1g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 286
% Daily Value*
Total Fat 16.1g 21%
Saturated Fat 5.4g 27%
Trans Fat 0g
Cholesterol 71mg 24%
Sodium 1,893mg 82%
Total Carbohydrate 3.6g 1%
Dietary Fiber 0g 0%
Total Sugars 3.6g
Protein 25g 50%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 25g 56%
Carbs 3.6g 8%
Fat 16.1g 36%

Minerals

Nutrient Amount % DV
Sodium, Na 1,893 MG 82%

Nutrition Highlights

  • Excellent source of protein with 25g per 100g, great for muscle building and recovery.
  • Rich source of Sodium, Na (82% of Daily Value per 100g).

About UNCURED ABSINTHE SALAMI

Zoe's Meats Uncured Absinthe Salami uses pork seasoned with sea salt, cane sugar, absinthe liqueur, New Mexican chile pepper, paprika, and garlic, without traditional nitrate curing agents. Per 28g serving: 286 calories, 25g protein, 16.07g fat, and 3.57g carbs. The absinthe and chile combination creates an herbal, slightly anise-forward flavor profile distinct from standard salami. Best served thinly sliced on charcuterie boards or in sandwiches.

Ingredients

PORK, NON FAT DRY MILK, SEA SALT, CONTAINS LESS THAN 2% OF THE FOLLOWING: CANE SUGAR, ABSINTHE LIQUER, NEW MEXICAN CHILE PEPPER, PAPRIKA, SPICES, NATURAL FLAVORING, GARLIC, LACTIC ACID STARTER CULTURE.

Dietary Information

UNCURED ABSINTHE SALAMI is considered low-carb and keto-friendly, high-protein, making it a suitable choice for various dietary plans.

Notable micronutrients in UNCURED ABSINTHE SALAMI include Sodium, Na (82% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 286 calories per 100 grams, UNCURED ABSINTHE SALAMI gets 35% of its calories from protein, 5% from carbohydrates, and 51% from fat. This is moderately high, similar to many cooked grains and dairy products.

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