Kikkoman — UNAGI SUSHI SAUCE, UNAGI SUSHI
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Sodium, Na | 3,550 MG | 154% |
Nutrition Highlights
- Very low in fat (0g per 100g).
- Rich source of Sodium, Na (154% of Daily Value per 100g).
About UNAGI SUSHI SAUCE, UNAGI SUSHI
Kikkoman Unagi Sushi Sauce is a sweet, savory glaze modeled after traditional Japanese eel sauce, commonly used for drizzling over sushi, rice bowls, and grilled proteins. Made from soy sauce, high fructose corn syrup, sugar, corn syrup, modified corn starch, MSG, vinegar, and caramel color. Per 100g: 200 calories, 5g protein, 50g carbs, 0g fat, 0g fiber. Very high in sugars; not suitable for low-carb diets. Contains wheat via the soy sauce base. Potassium sorbate and sodium benzoate are used as preservatives. A pantry staple for sushi preparation and Japanese-inspired dishes.
Ingredients
SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT), HIGH FRUCTOSE CORN SYRUP, SUGAR, CORN SYRUP, WATER, SALT, MODIFIED CORN STARCH, MONOSODIUM GLUTAMATE, VINEGAR, CARAMEL COLOR, CITRIC ACID, DISODIUM INOSINATE, DISODIUM GUANYLATE, XANTHAN GUM, LESS THAN 0.1% POTASSIUM SORBATE AND SODIUM BENZOATE AS PRE- SERVATIVES.
Dietary Information
UNAGI SUSHI SAUCE, UNAGI SUSHI is considered low-fat, making it a suitable choice for various dietary plans.
Notable micronutrients in UNAGI SUSHI SAUCE, UNAGI SUSHI include Sodium, Na (154% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 200 calories per 100 grams, UNAGI SUSHI SAUCE, UNAGI SUSHI gets 10% of its calories from protein, 100% from carbohydrates, and 0% from fat. This is moderately high, similar to many cooked grains and dairy products.
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