TURKEY BROTH
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 4 MG | 0% | |
| Iron, Fe | 0 MG | 0% | |
| Potassium, K | 12 MG | 0% | |
| Sodium, Na | 333 MG | 14% |
Nutrition Highlights
- Very low in calories (4 kcal per 100g), suitable for weight management.
- Very low in fat (0g per 100g).
About TURKEY BROTH
TURKEY BROTH is a very low-calorie food with 4 calories per 100-gram serving. Its primary macronutrient source is protein, providing 0.4g of protein, 0.4g of carbohydrates, and 0g of fat. This food belongs to the Canned Soup category.
Ingredients
TURKEY BROTH, CONTAINS LESS THAN 2% OF THE FOLLOWING: SALT, CORN SUGAR, YEAST EXTRACT, NATURAL FLAVOR, TURKEY FAT, SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT), EGG YOLKS, CULTURED WHEY (MILK).
Dietary Information
TURKEY BROTH is considered low-carb and keto-friendly, low-fat, very low in calories, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 4 calories per 100 grams, TURKEY BROTH gets 42% of its calories from protein, 42% from carbohydrates, and 0% from fat. This is lower than most foods and comparable to fruits and vegetables.
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