Lower, TRADITIONAL ROAST BEEF
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 36 MG | 3% | |
| Iron, Fe | 1.9 MG | 11% | |
| Sodium, Na | 786 MG | 34% |
Nutrition Highlights
- Good source of protein with 19.6g per 100g.
- Good source of Sodium, Na (34% DV).
About TRADITIONAL ROAST BEEF
Birchberry Bistro Traditional Roast Beef is a fully cooked deli-style roast beef rubbed with sugar, caramel color, dried beef stock, and paprika for a classic presentation. Each 56g serving provides 19.6g of protein and only 3.6g of fat at 125 calories, sliced for sandwiches and wraps.
Ingredients
CONTAINS: WATER, CULTURED SUGAR AND VINEGAR, NATURAL FLAVORINGS, SALT, AND SODIUM PHOSPHATE., RUBBED WITH: SUGAR, NATURAL FLAVORINGS, SALT, CARAMEL COLOR, DEXTROSE, DRIED BEEF STOCK, MALTODEXTRIN, AND PAPRIKA.
Dietary Information
TRADITIONAL ROAST BEEF is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.
Notable micronutrients in TRADITIONAL ROAST BEEF include Sodium, Na (34% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 125 calories per 100 grams, TRADITIONAL ROAST BEEF gets 63% of its calories from protein, 11% from carbohydrates, and 26% from fat. This is moderate, similar to many lean proteins and whole grains.
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