Rudolph — TRADITIONAL PORK CRACKLINS, TRADITIONAL
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Sodium, Na | 2,571 MG | 112% |
Nutrition Highlights
- Excellent source of protein with 50g per 100g, great for muscle building and recovery.
- Rich source of Sodium, Na (112% of Daily Value per 100g).
About TRADITIONAL PORK CRACKLINS, TRADITIONAL
Southern Recipe Traditional Pork Cracklins are made from pork fat with attached skin and salt with no other additives. A 14g serving provides 571 calories per 100g, 50g protein, zero carbs, and 42.9g fat. A two-ingredient snack with an extremely high protein content and a crispy, fried pork rind texture.
Ingredients
PORK FAT WITH ATTACHED SKIN, SALT.
Dietary Information
TRADITIONAL PORK CRACKLINS, TRADITIONAL is considered low-carb and keto-friendly, high-protein, making it a suitable choice for various dietary plans.
Notable micronutrients in TRADITIONAL PORK CRACKLINS, TRADITIONAL include Sodium, Na (112% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 571 calories per 100 grams, TRADITIONAL PORK CRACKLINS, TRADITIONAL gets 35% of its calories from protein, 0% from carbohydrates, and 68% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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