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Moran Group Incorporated, TOMATO PASTE, TOMATO PASTE
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 18.2 MG | 20% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 2.2 MG | 12% | |
| Sodium, Na | 61 MG | 3% |
Nutrition Highlights
- Low in calories with 91 kcal per 100g.
- Very low in fat (0g per 100g).
- Good source of dietary fiber (3g per 100g).
- Good source of Vitamin C, total ascorbic acid (20% DV).
About TOMATO PASTE, TOMATO PASTE
A single-ingredient tomato paste from Diane's Garden by The Moran Group, made from tomatoes and nothing else. Per 100g, it provides 91 calories, 6.1g protein, 18.2g carbohydrates, 0g fat, and 3g fiber. Tomato paste is produced by cooking and straining tomatoes to concentrate their solids, resulting in a deeply flavored, thick paste with approximately three times the flavor intensity of whole canned tomatoes. Used as a flavor base in soups, stews, pasta sauces, braised meats, and chili. The absence of salt, citric acid, or other additives gives the cook complete control over seasoning. Vegan and gluten-free. A pantry staple for scratch cooking; a small amount goes a long way in building umami depth.
Ingredients
TOMATOES.
Dietary Information
TOMATO PASTE, TOMATO PASTE is considered low-fat, making it a suitable choice for various dietary plans.
Notable micronutrients in TOMATO PASTE, TOMATO PASTE include Vitamin C, total ascorbic acid (20% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 91 calories per 100 grams, TOMATO PASTE, TOMATO PASTE gets 27% of its calories from protein, 80% from carbohydrates, and 0% from fat. This is lower than most foods and comparable to fruits and vegetables.
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