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SUPER KING, TILAPIA FILLETS

Frozen Fish & Seafood SUPER KING MARKET Branded
96 Calories
20.4g Protein
0g Carbs
1.8g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 96
% Daily Value*
Total Fat 1.8g 2%
Saturated Fat 8.0g 40%
Trans Fat 0g
Cholesterol 50mg 17%
Sodium 52mg 2%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 20.4g 41%
Vitamin D 0mcg 0%
Calcium 9mg 1%
Iron 0.6mg 4%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 20.4g 92%
Carbs 0g 0%
Fat 1.8g 8%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 9 MG 1%
Iron, Fe 0.6 MG 4%
Sodium, Na 52 MG 2%

Nutrition Highlights

  • Low in calories with 96 kcal per 100g.
  • Excellent source of protein with 20.4g per 100g, great for muscle building and recovery.
  • Very low in fat (1.8g per 100g).

About TILAPIA FILLETS

Super King Market tilapia fillets are frozen fish portions consisting of tilapia and carbon monoxide, the latter added as a color preservative to maintain the fish's fresh pink-red appearance during storage. Per 100 g they provide 96 calories, 20.4 g protein, 0 g carbohydrates, and 1.8 g fat. Tilapia is a mild, white-fleshed freshwater fish with a clean protein profile and very low fat content, making it suitable for high-protein, low-fat dietary approaches. It contains fish and should be avoided by those with fish allergies. The use of carbon monoxide for color preservation is a common commercial practice that does not affect flavor or safety but is a consideration some consumers prefer to note on packaging.

Ingredients

TILAPIA, CARBON MONOXIDE (ADDED AS A PRESERVATIVE FOR COLOR)

Dietary Information

TILAPIA FILLETS is considered low-carb and keto-friendly, low-fat, high-protein, making it a suitable choice for various dietary plans.

Calorie Breakdown

At 96 calories per 100 grams, TILAPIA FILLETS gets 85% of its calories from protein, 0% from carbohydrates, and 17% from fat. This is lower than most foods and comparable to fruits and vegetables.

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