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THIN CRUST PIZZA, CHEESE

Pizza Hannaford Bros. Co. Branded
239 Calories
11.3g Protein
30.3g Carbs
8.5g Fat
1.4g Fiber
Nutrition Facts
Serving Size 100 g
Calories 239
% Daily Value*
Total Fat 8.5g 11%
Saturated Fat 4.2g 21%
Trans Fat 0g
Cholesterol 25mg 8%
Sodium 430mg 19%
Total Carbohydrate 30.3g 11%
Dietary Fiber 1.4g 5%
Total Sugars 2.1g
Protein 11.3g 23%
Vitamin D 0mcg 0%
Calcium 246mg 19%
Iron 0.3mg 1%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 11.3g 23%
Carbs 30.3g 61%
Fat 8.5g 16%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 1.7 MG 2%

Minerals

Nutrient Amount % DV
Calcium, Ca 246 MG 19%
Iron, Fe 0.3 MG 1%
Sodium, Na 430 MG 19%

Nutrition Highlights

  • Good source of protein with 11.3g per 100g.

About THIN CRUST PIZZA, CHEESE

THIN CRUST PIZZA, CHEESE is a moderate-calorie food with 239 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 11.3g of protein, 30.3g of carbohydrates, and 8.5g of fat. It also contributes 1.4g of dietary fiber per serving. This food belongs to the Pizza category.

Ingredients

TOPPINGS: CHEESES (LOW MOISTURE MOZZARELLA CHEESE [PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES], PROVOLONE CHEESE [PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES]), SAUCE (WATER, TOMATO PASTE, SOYBEAN OIL, MODIFIED FOOD STARCH, SALT, SPICES, SEASONING [SALT, PAPRIKA, SPICES, ONION POWDER, GARLIC POWDER, PARMESAN CHEESE {PASTEURIZED CULTURED PART - SKIM MILK, SALT, ENZYMES}], GARLIC POWDER, XANTHAN GUM). CRUST: MALTED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, CONTAINS 2% OR LESS OF: YEAST, SUGAR, SALT, SOYBEAN OIL, L-CYSTEINE, CALCIUM PROPIONATE (PRESERVATIVE), SOY LECITHIN (PROCESSING AID).

Calorie Breakdown

At 239 calories per 100 grams, THIN CRUST PIZZA, CHEESE gets 19% of its calories from protein, 51% from carbohydrates, and 32% from fat. This is moderately high, similar to many cooked grains and dairy products.

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