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Kroger, THICK SLICED BOLOGNA
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 44 MG | 3% | |
| Iron, Fe | 0.8 MG | 4% | |
| Sodium, Na | 1,044 MG | 45% |
Nutrition Highlights
- Good source of Sodium, Na (45% DV).
About THICK SLICED BOLOGNA
Heritage Farm thick sliced bologna is made from mechanically separated chicken, pork, beef, water, corn syrup, and modified food starch, preserved with potassium lactate, sodium lactate, sodium erythorbate, and sodium nitrite. A 45 g serving has 333 calories, 9 g of protein, 11 g of carbs, and 29 g of fat. Thick slicing allows the bologna to be pan-fried or grilled rather than used only as a sandwich luncheon meat.
Ingredients
MECHANICALLY SEPARATED CHICKEN, PORK, WATER, CORN SYRUP, BEEF, MODIFIED FOOD STARCH. CONTAINS 2% OR LESS OF: SALT, FLAVORING, POTASSIUM LACTATE, SODIUM LACTATE, SODIUM PHOSPHATES, DEXTROSE, SODIUM DIACETATE, SODIUM ERYTHORBATE, SODIUM NITRITE.
Dietary Information
Notable micronutrients in THICK SLICED BOLOGNA include Sodium, Na (45% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 333 calories per 100 grams, THICK SLICED BOLOGNA gets 11% of its calories from protein, 13% from carbohydrates, and 78% from fat. This is moderately high, similar to many cooked grains and dairy products.
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