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No Brand Owner supplied for New Zealand Data, The Dumpling Company Vegan Dumplings 700g
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Sodium, Na | 383 MG | 17% |
About The Dumpling Company Vegan Dumplings 700g
The Dumpling Company Vegan Dumplings are filled with a vegetable medley of cabbage, sweetcorn, peas, carrot, onion, pumpkin, and mushroom, bound with vermicelli noodles, potato starch, and sesame oil, in a wheat flour skin. Per 175g serving: 241 calories, 4.23g protein, 34.91g carbs, 8.69g fat, and 2g fiber. A convenient plant-based dumpling option that steams or pan-fries directly from frozen.
Ingredients
Filling (Vegetables (Cabbage, Sweetcorn, Peas, Carrot, Onion, Pumpkin, Mushroom), Potato Starch, Vermicelli Noodles (Beans), Soysauce (Wheat (Gluten), Soy), Salt, Sugar, Cooking rice wine, Canola Oil , Wheat Flour (Gluten), Soybean Oil, Sesame Oil, Onion Powder, White Pepper), Skin (Wheat Flour (Gluten), Water, Canola Oil , Potato Starch, Salt)
Calorie Breakdown
At 241 calories per 100 grams, The Dumpling Company Vegan Dumplings 700g gets 7% of its calories from protein, 58% from carbohydrates, and 32% from fat. This is moderately high, similar to many cooked grains and dairy products.
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