TERRANOVA BAKERY, WHOLE WHEAT PIZZA DOUGH
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 161 MG | 12% | |
| Iron, Fe | 0.6 MG | 4% | |
| Sodium, Na | 471 MG | 20% |
Nutrition Highlights
- High in dietary fiber (7.1g per 100g), supporting digestive health.
- Good source of Sodium, Na (20% DV).
About TERRANOVA BAKERY, WHOLE WHEAT PIZZA DOUGH
TERRANOVA BAKERY, WHOLE WHEAT PIZZA DOUGH is a moderate-calorie food with 234 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 8.9g of protein, 44.6g of carbohydrates, and 3.6g of fat. It also contributes 7.1g of dietary fiber per serving. This food belongs to the Crusts & Dough category.
Ingredients
WHOLE WHEAT FLOUR, WATER, EXTRA VIRGIN OLIVE OIL, SALT, BROWN SUGAR, YEAST.
Dietary Information
TERRANOVA BAKERY, WHOLE WHEAT PIZZA DOUGH is considered high-fiber, making it a suitable choice for various dietary plans.
Notable micronutrients in TERRANOVA BAKERY, WHOLE WHEAT PIZZA DOUGH include Sodium, Na (20% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 234 calories per 100 grams, TERRANOVA BAKERY, WHOLE WHEAT PIZZA DOUGH gets 15% of its calories from protein, 76% from carbohydrates, and 14% from fat. This is moderately high, similar to many cooked grains and dairy products.
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