TERIYAKI SAUCE, TERIYAKI
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Sodium, Na | 1,800 MG | 78% |
Nutrition Highlights
- Very low in fat (0g per 100g).
- Rich source of Sodium, Na (78% of Daily Value per 100g).
About TERIYAKI SAUCE, TERIYAKI
TERIYAKI SAUCE, TERIYAKI is a moderate-calorie food with 167 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 6.7g of protein, 33.3g of carbohydrates, and 0g of fat. This food belongs to the Oriental, Mexican & Ethnic Sauces category.
Ingredients
WATER, SUGAR, TAMARI SOY SAUCE (WATER, SOYBEANS, SALT, ALCOHOL [PRESERVATIVE], WHEAT), RICE VINEGAR, MODIFIED CORN STARCH, CONTAINS 2% OR LESS OF: SESAME SEEDS, SESAME OIL, GINGER, SALT, DEXTROSE, SPICES, RICE, GREEN ONION, DRIED GARLIC, LEMON JUICE CONCENTRATE, CARAMEL COLOR, CORN SYRUP, XANTHAN GUM, NATURAL FLAVOR, CITRIC ACID, PAPRIKA EXTRACT (COLOR).
Dietary Information
TERIYAKI SAUCE, TERIYAKI is considered low-fat, making it a suitable choice for various dietary plans.
Notable micronutrients in TERIYAKI SAUCE, TERIYAKI include Sodium, Na (78% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 167 calories per 100 grams, TERIYAKI SAUCE, TERIYAKI gets 16% of its calories from protein, 80% from carbohydrates, and 0% from fat. This is moderate, similar to many lean proteins and whole grains.
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