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Oberto Sausage, TERIYAKI BEEF JERKY, TERIYAKI
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 47 MG | 4% | |
| Iron, Fe | 4.2 MG | 23% | |
| Sodium, Na | 1,349 MG | 59% |
Nutrition Highlights
- Excellent source of protein with 39.5g per 100g, great for muscle building and recovery.
- Very low in fat (2.3g per 100g).
- Good source of Iron, Fe (23% DV).
- Rich source of Sodium, Na (59% of Daily Value per 100g).
About TERIYAKI BEEF JERKY, TERIYAKI
Oberto teriyaki beef jerky seasoned with soy sauce, brown sugar, apple juice concentrate, and natural smoke flavor. A 43g serving provides 256 calories, 39.53g protein, 23.26g carbohydrates, and 2.33g fat. Among the highest protein-to-fat snacks available, beef jerky is a practical on-the-go protein source. The teriyaki marinade gives a balance of salty, sweet, and smoky notes. Contains wheat and soy. Higher in sodium, as is typical of cured jerky.
Ingredients
BEEF, BROWN SUGAR, SOY SAUCE (WATER, WHEAT, SOY- BEANS, SALT), SPICES AND NATURAL FLAVORINGS, SALT, APPLE JUICE CONCENTRATE, NATURAL SMOKE FLAVOR.
Dietary Information
TERIYAKI BEEF JERKY, TERIYAKI is considered low-fat, high-protein, making it a suitable choice for various dietary plans.
Notable micronutrients in TERIYAKI BEEF JERKY, TERIYAKI include Sodium, Na (59% DV) , and Iron, Fe (23% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 256 calories per 100 grams, TERIYAKI BEEF JERKY, TERIYAKI gets 62% of its calories from protein, 36% from carbohydrates, and 8% from fat. This is moderately high, similar to many cooked grains and dairy products.
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