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Unified Grocers, TENDER & FLAKY PIE CRUSTS

Crusts & Dough Unified Grocers, Inc. Branded
444 Calories
5.6g Protein
50g Carbs
25g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 444
% Daily Value*
Total Fat 25g 32%
Saturated Fat 11.1g 56%
Trans Fat 0g
Cholesterol 28mg 9%
Sodium 389mg 17%
Total Carbohydrate 50g 18%
Dietary Fiber 0g 0%
Total Sugars 5.6g
Protein 5.6g 11%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 2.8mg 15%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 5.6g 7%
Carbs 50g 62%
Fat 25g 31%

Minerals

Nutrient Amount % DV
Calcium, Ca 0 MG 0%
Iron, Fe 2.8 MG 15%
Potassium, K 0 MG 0%
Sodium, Na 389 MG 17%

About TENDER & FLAKY PIE CRUSTS

Springfield Tender and Flaky Pie Crusts by Unified Grocers are made with enriched wheat flour, lard, and hydrogenated lard as the fat components, giving the crusts their characteristic flaky texture. Per 100g: 444 calories, 50g carbs, 25g fat, and 5.56g protein. BHA and BHT are added as antioxidants to protect the fat from oxidation. The crusts come ready to fill with sweet or savory fillings and bake.

Ingredients

ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), LARD AND HYDROGENATED LARD WITH BHA AND BHT ADDED TO PROTECT FLAVOR, WATER, SUGAR. CONTAINS 2% OR LESS OF: SALT, BAKING SODA, SODIUM METABISULFITE (PRESERVATIVE), YELLOW 5, YELLOW 6.

Calorie Breakdown

At 444 calories per 100 grams, TENDER & FLAKY PIE CRUSTS gets 5% of its calories from protein, 45% from carbohydrates, and 51% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

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