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Clint's Picante, SWEET & SAVORY TEXAS BARBECUE
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 1.3 MG | 7% | |
| Sodium, Na | 821 MG | 36% |
Nutrition Highlights
- Good source of dietary fiber (3.6g per 100g).
- Good source of Sodium, Na (36% DV).
About SWEET & SAVORY TEXAS BARBECUE
Clint's sweet and savory Texas barbecue sauce built on tomato puree, sugar, apple cider vinegar, mustard, and Worcestershire sauce with lemon juice and hot pepper sauce. A 28g serving has 125 calories, 25g of carbs, and 3.6g of fiber, with no protein and modest fat. A tangy, layered BBQ sauce well suited to brisket, pulled pork, or chicken. The fiber likely comes from the tomato and mustard solids.
Ingredients
TOMATO PUREE (WATER, TOMATO PASTE), SUGAR, APPLE CIDER VINEGAR, PREPARED MUSTARD (DISTILLED VINEGAR, WATER, MUSTARD SEED, MUSTARD BRAN, SALT, SPICES, TURMERIC), WORCESTERSHIRE SAUCE (DISTILLED VINEGAR, MOLASSES, CORN SYRUP, WATER, SALT, CARAMEL COLOR, GARLIC POWDER, SUGAR, SALT, SPICES, TAMARIND, NATURAL FLAVOR), CANOLA OIL, SALT, ONION POWDER, SPICES, GRANULATED GARLIC, LEMON JUICE, PEPPER SAUCE (PEPPERS, VINEGAR, SALT), XANTHAN GUM, MUSTARD FLOUR, DEHYDRATED LEMON PEEL.
Dietary Information
Notable micronutrients in SWEET & SAVORY TEXAS BARBECUE include Sodium, Na (36% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 125 calories per 100 grams, SWEET & SAVORY TEXAS BARBECUE gets 0% of its calories from protein, 80% from carbohydrates, and 26% from fat. This is moderate, similar to many lean proteins and whole grains.
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