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Ahold, SUGAR FREE GELATIN DESSERT, RASPBERRY

Gelatin, Gels, Pectins & Desserts Ahold USA, Inc. Branded
500 Calories
50g Protein
50g Carbs
0g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 500
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 1,000mg 43%
Total Carbohydrate 50g 18%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 50g 100%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 50g 50%
Carbs 50g 50%
Fat 0g 0%

Minerals

Nutrient Amount % DV
Sodium, Na 1,000 MG 43%

Related Foods in Gelatin, Gels, Pectins & Desserts

Food Calories Protein Carbs Fat
Kraft Heinz, GELATIN DESSERT, BERRY BLUE 364 9.1g 86.4g 0g Kraft Heinz, ISLAND PINEAPPLE GELATIN SNACKS, ISLAND PINEAPPLE 73 1.0g 17.7g 0g Kraft Heinz, GELATIN DESSERT, APRICOT 364 9.1g 86.4g 0g Kraft Heinz, TROPICAL FUSION GELATIN DESSERT, TROPICAL FUSION 364 9.1g 86.4g 0g Kraft Heinz, SWEET & REFRESHING BLACKBERRY COOLER GELATIN SNACKS, BLACKBERRY 73 1.0g 17.7g 0g Kraft Heinz, CHERRY LEMONADE GELATIN DESSERT, CHERRY LEMONADE 381 9.5g 85.7g 0g

Nutrition Highlights

  • Excellent source of protein with 50g per 100g, great for muscle building and recovery.
  • Very low in fat (0g per 100g).
  • Good source of Sodium, Na (43% DV).

About SUGAR FREE GELATIN DESSERT, RASPBERRY

Ahold Sugar Free Raspberry Gelatin Dessert is a dry mix gelatin product sweetened with aspartame and acesulfame potassium in place of sugar. Per 100g of dry powder: 500 calories and 50g each of protein and carbohydrates — figures that reflect the concentrated dry mix and are not representative of prepared servings. The typical 2g serving provides minimal calories. Adipic acid and citric acid provide tartness; potassium and sodium citrate control pH. Red 40 and Blue 1 deliver raspberry coloring. Dimethylpolysiloxane prevents foam during preparation. Contains phenylalanine (from aspartame) — relevant for PKU individuals. Artificial sweeteners, colors, and flavors are present. Not suitable for those avoiding aspartame or artificial dyes.

Ingredients

GELATIN, MALTODEXTRIN, ADIPIC ACID (FOR TARTNESS), POTASSIUM CITRATE (CONTROLS ACIDITY), CONTAINS 2% OR LESS OF SODIUM CITRATE (CONTROLS ACIDITY), ASPARTAME+ (SWEETENER), RED 40, ACESULFAME POTASSIUM (SWEETENER), SALT, ARTIFICIAL FLAVORS, CARAMEL COLOR, DIMETHYPOLYSILOXANE (PREVENTS FOAM), BLUE 1.

Dietary Information

SUGAR FREE GELATIN DESSERT, RASPBERRY is considered low-fat, high-protein, making it a suitable choice for various dietary plans.

Notable micronutrients in SUGAR FREE GELATIN DESSERT, RASPBERRY include Sodium, Na (43% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 500 calories per 100 grams, SUGAR FREE GELATIN DESSERT, RASPBERRY gets 40% of its calories from protein, 40% from carbohydrates, and 0% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

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