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SUGAR FREE DARK CHOCOLATE

Candy Georges Monin S.A. Branded
300 Calories
6.7g Protein
93.3g Carbs
0g Fat
6.7g Fiber
Nutrition Facts
Serving Size 100 g
Calories 300
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 133mg 6%
Total Carbohydrate 93.3g 34%
Dietary Fiber 6.7g 24%
Total Sugars 0g
Protein 6.7g 13%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 3.6mg 20%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 6.7g 7%
Carbs 93.3g 93%
Fat 0g 0%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 0 MG 0%
Iron, Fe 3.6 MG 20%
Sodium, Na 133 MG 6%

Nutrition Highlights

  • Very low in fat (0g per 100g).
  • High in dietary fiber (6.7g per 100g), supporting digestive health.
  • Good source of Iron, Fe (20% DV).

About SUGAR FREE DARK CHOCOLATE

SUGAR FREE DARK CHOCOLATE is a calorie-dense food with 300 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 6.7g of protein, 93.3g of carbohydrates, and 0g of fat. It also contributes 6.7g of dietary fiber per serving. This food belongs to the Candy category.

Ingredients

MALTITOL SYRUP, WATER, COCOA POWDER (PROCEDDED WIYH ALKALI), MODIFIED FOOD STARCH, CHOCOLATE LIQUOR, NATURAL FLAVORS, CONTAINS 0.5% OR LESS OF THE FOLLOWING; SUCRALOSE, SALT, CITRIC ACID, POTTASIUM SORBATE (A PRESERVATIVE), COFFEE EXTRACT, MONO &DIGLYCERIDES, XANTHAN GUM, ACESULFAME K.

Dietary Information

SUGAR FREE DARK CHOCOLATE is considered low-fat, high-fiber, making it a suitable choice for various dietary plans.

Notable micronutrients in SUGAR FREE DARK CHOCOLATE include Iron, Fe (20% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 300 calories per 100 grams, SUGAR FREE DARK CHOCOLATE gets 9% of its calories from protein, 124% from carbohydrates, and 0% from fat. This is moderately high, similar to many cooked grains and dairy products.

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