ENGLISH BAY BATTER, SUGAR COOKIES
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 1.3 MG | 7% | |
| Sodium, Na | 375 MG | 16% |
About SUGAR COOKIES
English Bay Batter Sugar Cookies are commercially produced cookies made from enriched wheat flour, palm and palm kernel oil margarine, sugar, icing sugar, eggs, and natural and artificial flavors, with a standard chemical leavening blend. Per 100 g they deliver 429 calories, 7.1 g protein, 53.6 g carbohydrates, and 21.4 g fat. The margarine base uses palm and palm kernel oils with liquid canola oil, stabilized with soy lecithin and potassium sorbate. Beta carotene provides a light golden color to the margarine. Contains wheat, eggs, and dairy (whey). A classic plain sugar cookie with a firm, slightly crisp texture and straightforward sweet flavor.
Ingredients
ENRICHED WHEAT FLOUR (FLOUR, ASCORBIC ACID [DOUGH CONDITIONER], NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), MARGARINE (PALM AND PALM KERNEL OIL, LIQUID CANOLA OIL, WATER, SALT, WHEY POWDER, VEGETABLE MONOGLYCERIDES, SOY LECITHIN, POTASSIUM SORBATE [PRESERVATIVE], CITRIC ACID, ARTIFICIAL FLAVOR, VITAMIN A PALMITATE, COLORED WITH BETA CAROTENE, VITAMIN D3), SUGAR, ICING SUGAR (CONTAINS CORN STARCH), EGGS, LEAVENING (BAKING SODA, CORNSTARCH, SODIUM ALUMINUM SULPHATE, MONOCALCIUM PHOSPHATE), NATURAL AND ARTIFICIAL FLAVORS, SALT.
Calorie Breakdown
At 429 calories per 100 grams, SUGAR COOKIES gets 7% of its calories from protein, 50% from carbohydrates, and 45% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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