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Stater Bros — STRAWBERRY VANILLA ICE CREAM WITH STRAWBERRY SAUCE SUNDAE CUPS, STRAWBERRY

Ice Cream & Frozen Yogurt Stater Bros. Markets Inc. Branded
200 Calories
2.5g Protein
31.3g Carbs
7.5g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 200
% Daily Value*
Total Fat 7.5g 10%
Saturated Fat 5g 25%
Trans Fat 0g
Cholesterol 25mg 8%
Sodium 69mg 3%
Total Carbohydrate 31.3g 11%
Dietary Fiber 0g 0%
Total Sugars 23.8g
Protein 2.5g 5%
Vitamin D 0mcg 0%
Calcium 88mg 7%
Iron 0mg 0%
Potassium 138mg 3%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 2.5g 6%
Carbs 31.3g 76%
Fat 7.5g 18%

Minerals

Nutrient Amount % DV
Calcium, Ca 88 MG 7%
Potassium, K 138 MG 3%
Sodium, Na 69 MG 3%

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Giant Eagle — CARAMEL ICE CREAM, SNICKER-DOODLE 271 3.5g 29.4g 15.3g Giant Eagle — ICE CREAM, COCONUT FUDGE ALMOND 259 3.5g 25.9g 16.5g Food Town — SHERBET 141 1.2g 34.1g 1.2g Food Town — NONFAT FROZEN YOGURT, BLUEBERRY SWIRL 147 2.9g 32.4g 0g Food Town — SHERBET 128 1.2g 30.2g 1.2g FOOD LION, COOKIES & CREAM VANILLA ICE CREAM 209 3.0g 25.4g 10.5g

About STRAWBERRY VANILLA ICE CREAM WITH STRAWBERRY SAUCE SUNDAE CUPS, STRAWBERRY

Individual sundae cups with strawberry-flavored vanilla ice cream and a strawberry sauce swirl. Each 80g serving delivers 200 calories, 2.5g protein, 31.3g carbs, and 7.5g fat. A convenient single-serve dessert format for portion control.

Ingredients

MILKFAT AND NONFAT MILK, STRAWBERRY SAUCE (CORN SYRUP, WATER, CORN STARCH-MODIFIED, NATURAL AND ARTIFICIAL FLAVOR, CITRIC ACID, RED 40), HIGH FRUCTOSE CORN SYRUP, CORN SYRUP, SUGAR, WHEY, BUTTERMILK, CONTAINS: LESS THAN 1% OF: GUAR GUM, MONO- AND DIGLYCERIDES, XANTHAN GUM, POLYSORBATE 80, LOCUST BEAN BUM, CARRAGEENEN, ARTIFICIAL FLAVOR, CARAMEL COLOR.

Calorie Breakdown

At 200 calories per 100 grams, STRAWBERRY VANILLA ICE CREAM WITH STRAWBERRY SAUCE SUNDAE CUPS, STRAWBERRY gets 5% of its calories from protein, 63% from carbohydrates, and 34% from fat. This is moderately high, similar to many cooked grains and dairy products.

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