STOVIT, STRAWBERRY JAM
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 0 MG | 0% |
Nutrition Highlights
- Very low in fat (0g per 100g).
About STRAWBERRY JAM
Stovit Strawberry Jam is a fruit spread made from strawberries as the primary ingredient, with added sugar or glucose-fructose syrup (the specific sweetener indicated by a code on the lid), water, pectins as gelling agents, and citric acid as an acidity regulator. Per 100 g, it provides 133 calories and 33 g carbohydrates with no fat or protein -- a profile consistent with a standard fruit jam. Pectin, derived from fruit sources, provides the gel structure without the need for gelatin, making this product potentially vegan. Citric acid ensures a balanced flavor and safe pH for shelf stability. The product is naturally gluten-free and dairy-free. Those with a preference for reduced-sugar options should note that both sugar and glucose-fructose syrup options are used depending on batch, as indicated by the variable labeling approach.
Ingredients
STRAWBERRIES, C: SUGAR AND/OR S: GLUCOSE-FRUCTOSE SYRUP (CODE: SEE LID), WATER, PECTINS - GELLING AGENTS, CITRIC ACID - ACIDITY REGULATOR.
Dietary Information
STRAWBERRY JAM is considered low-fat, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 133 calories per 100 grams, STRAWBERRY JAM gets 0% of its calories from protein, 100% from carbohydrates, and 0% from fat. This is moderate, similar to many lean proteins and whole grains.
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