Healthright Products — STRAWBERRY FLAVOR SUPER FOOD GUMMY BITES, STRAWBERRY
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 82.1 MG | 91% | |
| Vitamin B-12 | 2.1 UG | 89% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 107 MG | 8% | |
| Iron, Fe | 0.4 MG | 2% | |
| Magnesium, Mg | 18 MG | 4% | |
| Potassium, K | 1,214 MG | 26% | |
| Sodium, Na | 36 MG | 2% | |
| Zinc, Zn | 10 MG | 91% |
Nutrition Highlights
- Good source of dietary fiber (3.6g per 100g).
- Good source of Potassium, K (26% DV).
- Rich source of Zinc, Zn (91% of Daily Value per 100g).
- Rich source of Vitamin C, total ascorbic acid (91% of Daily Value per 100g).
- Rich source of Vitamin B-12 (89% of Daily Value per 100g).
About STRAWBERRY FLAVOR SUPER FOOD GUMMY BITES, STRAWBERRY
STRAWBERRY FLAVOR SUPER FOOD GUMMY BITES, STRAWBERRY is a calorie-dense food with 321 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 0g of protein, 78.6g of carbohydrates, and 3.6g of fat. It also contributes 3.6g of dietary fiber per serving. This food belongs to the Candy category.
Ingredients
APPLES, STRAWBERRIES, ORGANIC BAOBAB FRUIT POWDER, SUNFLOWER OIL, PECTIN, ORGANIC MATCHA TEA, NATURAL FLAVOR, REED BEET EXTRACT (FOR COLOR). INACTIVE INGREDIENTS: ORGANIC ACEROLA CHERRIES, ZINC, GLUCONATE, VITAMIN D3, VITAMIN B12.
Dietary Information
Notable micronutrients in STRAWBERRY FLAVOR SUPER FOOD GUMMY BITES, STRAWBERRY include Zinc, Zn (91% DV) , Vitamin C, total ascorbic acid (91% DV) , Vitamin B-12 (89% DV) , and Potassium, K (26% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 321 calories per 100 grams, STRAWBERRY FLAVOR SUPER FOOD GUMMY BITES, STRAWBERRY gets 0% of its calories from protein, 98% from carbohydrates, and 10% from fat. This is moderately high, similar to many cooked grains and dairy products.
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