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Big Hit Records, STRAWBERRY AND CREAM PASTE CAKE

Cakes, Cupcakes, Snack Cakes Big Hit Records Branded
388 Calories
3.8g Protein
45g Carbs
21.3g Fat
7.5g Fiber
Nutrition Facts
Serving Size 100 g
Calories 388
% Daily Value*
Total Fat 21.3g 27%
Saturated Fat 2.5g 13%
Trans Fat 0g
Cholesterol 50mg 17%
Sodium 0mg 0%
Total Carbohydrate 45g 16%
Dietary Fiber 7.5g 27%
Total Sugars 21.3g
Protein 3.8g 8%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 3.8g 5%
Carbs 45g 64%
Fat 21.3g 31%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 0 MG 0%
Iron, Fe 0 MG 0%
Sodium, Na 0 MG 0%

Nutrition Highlights

  • High in dietary fiber (7.5g per 100g), supporting digestive health.

About STRAWBERRY AND CREAM PASTE CAKE

Horno de San Juan Strawberry and Cream Paste Cake is a filled sponge cake with a strawberry-cream filling containing glucose-fructose syrup, strawberry puree, cream powder, and carmine-based coloring, glazed with a pectin-set fruit glaze. Per 100g: 388 kcal, 3.8g protein, 45g carbs, 21.3g fat, 7.5g fiber. Made with wheat flour, eggs, sunflower oil, and sorbitol as a humectant. Contains wheat, eggs, and dairy. Preserved with sorbic acid and potassium sorbate. Notably high fiber for a cake, likely from the strawberry seed content in the filling. An individual portion pastry format. Serving size is 80g.

Ingredients

WHEAT FLOUR, FILLING [ GLUCOSE-FRUCTOSE SYRUP, WATER, SUGAR, MODIFIED STARCH, STRAWBERRY PUREE, CREAM POWDER, STRAWBERRY SEEDS, CREAM EXTRACT, STABILIZERS (CELLULOSE, CARBOXYMETHUL CELLULOSE), PRESERVATIVE (POTASSIUM SORBATE), SALT, ACIDULANT (CITRIC ACID), ARTIFICIAL COLOR (CARAMEL, CARMINE, TITANIUM DIOXIDE), NATURAL FLAVOR], SUGAR, VEGETABLE OIL (SUNFLOWER), GLAZE [ GLUCOSE SYRUP, WATER, SUGAR, GELIFICANT (PECTIN), ACIDULANT (CITRIC ACID), ACIDITY REGULATOR (OCTYLGALLATE), PRESERVATIVE (POTASSIUM SORBATE), NATURAL FLAVOR], PASTEURIZED EGGS, WATER, MOISTURIZER (GLYCERIN), SWEETENER (SORBITOL), GLUCOSE-FRUCTOSE SYRUP, RAISING AGENT (SODIUM BICARBONATE, AMMONIUM BICARBONATE), ACIDULANT (CITRIC ACID), DEXTROSE, ANTIOXIDANT (CREAM OF TARTAR), PRESERVATIVE (SORBIC ACID), NATURAL LEMON FLAVOR, SALT, THICKENER (XANTHAN GUM).

Dietary Information

STRAWBERRY AND CREAM PASTE CAKE is considered high-fiber, making it a suitable choice for various dietary plans.

Calorie Breakdown

At 388 calories per 100 grams, STRAWBERRY AND CREAM PASTE CAKE gets 4% of its calories from protein, 46% from carbohydrates, and 49% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

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