STIR-FRY OIL
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Sodium, Na | 0 MG | 0% |
About STIR-FRY OIL
This stir-fry oil is a blend of soybean, sesame, ginger, and garlic oils, designed to impart flavor to Asian-inspired dishes. Categorized within Oriental, Mexican & Ethnic Sauces, it delivers a concentrated source of calories and fat, with 800 calories and 86.67g of fat per 100g serving. It contains no protein or carbohydrates. Due to its high fat content, this oil should be used sparingly as part of a balanced diet. Focus on incorporating nutrient-rich ingredients like vegetables and lean protein in your stir-fries to complement the flavor provided by the oil.
Ingredients
SOYBEAN OIL, SESAME OIL, GINGER OIL AND GARLIC OIL.
Dietary Information
STIR-FRY OIL is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 800 calories per 100 grams, STIR-FRY OIL gets 0% of its calories from protein, 0% from carbohydrates, and 98% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
Compare STIR-FRY OIL
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