Rib Rack Distributing, STEAK SPICE RUB
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 7.2 MG | 40% | |
| Sodium, Na | 11,400 MG | 496% |
Nutrition Highlights
- Very low in fat (0g per 100g).
- Good source of Iron, Fe (40% DV).
- Rich source of Sodium, Na (496% of Daily Value per 100g).
About STEAK SPICE RUB
Rib Rack Steak Spice Rub is a dry seasoning blend at 300 calories per 100g, driven almost entirely by carbs at 60g per 100g due to its salt and brown sugar base. Contains dehydrated onion, garlic powder, onion powder, dehydrated lime peel, yeast extract, and spices. Designed for pressing onto steaks before grilling or smoking. The lime peel adds a mild citrus note alongside the savory-sweet base.
Ingredients
SALT, BROWN SUGAR, SPICES, SUGAR, DEHYDRATED ONION, GARLIC POWDER, ONION POWDER, DEHYDRATED LIME PEEL, YEAST EXTRACT.
Dietary Information
STEAK SPICE RUB is considered low-fat, making it a suitable choice for various dietary plans.
Notable micronutrients in STEAK SPICE RUB include Sodium, Na (496% DV) , and Iron, Fe (40% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 300 calories per 100 grams, STEAK SPICE RUB gets 0% of its calories from protein, 80% from carbohydrates, and 0% from fat. This is moderately high, similar to many cooked grains and dairy products.
Compare Rib Rack Distributing, STEAK SPICE RUB
See how Rib Rack Distributing, STEAK SPICE RUB compares to other foods in terms of nutrition:
- Rib Rack Distributing, STEAK SPICE RUB vs McCormick &, LAWRY'S, MARINADE, TUSCAN SUN-DRIED TOMATO, TUSCAN SUN-DRIED TOMATO
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- Rib Rack Distributing, STEAK SPICE RUB vs Barra Of Mendocino, MARINADE & GLAZE SEASONING, MAPLE BOURBON CHIPOTLE
- Rib Rack Distributing, STEAK SPICE RUB vs Tessemae's, ALL NATURAL DRESSING, MARINADE, DIP, CRACKED PEPPER
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