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Nu Radiance, STEAK & CHEESE PIE

Other Deli Nu Radiance, Inc. Branded
261 Calories
10g Protein
19.1g Carbs
15.7g Fat
0.9g Fiber
Nutrition Facts
Serving Size 100 g
Calories 261
% Daily Value*
Total Fat 15.7g 20%
Saturated Fat 9.1g 46%
Trans Fat 0g
Cholesterol 67mg 22%
Sodium 287mg 12%
Total Carbohydrate 19.1g 7%
Dietary Fiber 0.9g 3%
Total Sugars 1.3g
Protein 10g 20%
Vitamin D 0mcg 0%
Calcium 109mg 8%
Iron 0.8mg 4%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 10g 22%
Carbs 19.1g 43%
Fat 15.7g 35%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 1.6 MG 2%

Minerals

Nutrient Amount % DV
Calcium, Ca 109 MG 8%
Iron, Fe 0.8 MG 4%
Sodium, Na 287 MG 12%

Nutrition Highlights

  • Good source of protein with 10g per 100g.

About STEAK & CHEESE PIE

Savory Pie Guy Steak and Cheese Pie is a hand-crafted savory pie made from beef, wheat flour pastry, butter, cheddar cheese, carrots, celery, and worcestershire sauce, providing 261 calories, 10 g protein, 19.1 g carbs, and 15.7 g fat per 230 g serving. With 0.9 g of fiber, it is a moderately calorie-dense, homestyle deli meat pie.

Ingredients

BEEF, FLOUR (WHEAT), BUTTER (CREAM), WATER, ONION, CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), EGGS, CARROTS, CELERY, GARLIC, BEEF BASE (ROASTED BEEF, SEA SALT, SUGAR, CORN STARCH, ONION POWDER, BEEF STOCK (CONTAINS SALT), YEAST EXTRACT, FLAVOR (FLAVOR, WATER, SALT), CORN OIL, CARAMEL COLOR, DRIED CARROT JUICE, SPICES, GARLIC POWDER AND EXTRACTIVE OF CELERY, ONION AND GARLIC), CORN MEAL, MILK POWDER, WORCESTERSHIRE SAUCE (DISTILLED WHITE VINEGAR, MOLASSES, WATER, SUGAR, ONIONS, ANCHOVIES, SALT, GARLIC, CLOVES, TAMARIND EXTRACT, NATURAL FLAVORINGS, CHILLI PEPPER EXTRACT), TOMATO PASTE (TOMATOES), KOSHER SALT, SPICES, LEMON JUICE, BAKING POWDER

Calorie Breakdown

At 261 calories per 100 grams, STEAK & CHEESE PIE gets 15% of its calories from protein, 29% from carbohydrates, and 54% from fat. This is moderately high, similar to many cooked grains and dairy products.

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