Pacific Island Secialties, STEAK
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 0 MG | 0% |
Nutrition Highlights
- Very low in fat (0g per 100g).
About STEAK
Purely Organic Steak Seasoning is a dry spice blend of onion, garlic, sugar, sucanat, chili pepper, and black pepper intended as a rub or marinade base. The 0.9 g serving size means calorie contribution per use is negligible. A small amount rubbed onto beef before cooking provides a balanced savory and slightly sweet crust.
Ingredients
ONION, GARLIC, SUGAR, SUCANAT, CHILI PEPPER, BLACK PEPPER, PROPRIETARY BLEND.
Dietary Information
STEAK is considered low-fat, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 556 calories per 100 grams, STEAK gets 0% of its calories from protein, 80% from carbohydrates, and 0% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
Compare Pacific Island Secialties, STEAK
See how Pacific Island Secialties, STEAK compares to other foods in terms of nutrition:
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