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NOT A BRANDED ITEM, SPIDER GUMMY CANDY

Candy NOT A BRANDED ITEM Branded
333 Calories
6.7g Protein
73.3g Carbs
0g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 333
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 73.3g 27%
Dietary Fiber 0g 0%
Total Sugars 43.3g
Protein 6.7g 13%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 6.7g 8%
Carbs 73.3g 92%
Fat 0g 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 0 MG 0%
Iron, Fe 0 MG 0%
Potassium, K 0 MG 0%
Sodium, Na 0 MG 0%

Nutrition Highlights

  • Very low in fat (0g per 100g).

About SPIDER GUMMY CANDY

Spider Gummy Candy is a gelatin-based gummy confection in a spider shape, made from glucose syrup, sugar, gelatin, and sorbitol, with modified corn starch for additional body. Citric and malic acids provide tartness. Artificial flavors and a set of FD&C dyes including Red 40, Yellow 5, Yellow 6, and Blue 1 deliver the visual variety and fruity flavors. Carnauba wax and coconut oil provide the glazed surface finish. Per 100 g the candy supplies 333 calories, 73.3 g of carbohydrates, 6.7 g of protein from gelatin, and no fat. Sodium citrate acts as a pH buffer. Contains gelatin from animal sources and is not appropriate for vegetarian or vegan diets. Sorbitol may cause digestive discomfort if consumed in large quantities.

Ingredients

GLUCOSE SYRUP, SUGAR, GELATIN, SORBITOL, MODIFIED CORN STARCH, CITRIC ACID, ARTIFICIAL FLAVORS, MALIC ACID, PECTIN, ARTIFICIAL COLORS (CARAMEL COLOR, RED 40, YELLOW 5, BLUE 1, YELLOW 6), GLAZING AGENT (COCONUT OIL, CARNAUBA WAX), SODIUM CITRATE.

Dietary Information

SPIDER GUMMY CANDY is considered low-fat, making it a suitable choice for various dietary plans.

Calorie Breakdown

At 333 calories per 100 grams, SPIDER GUMMY CANDY gets 8% of its calories from protein, 88% from carbohydrates, and 0% from fat. This is moderately high, similar to many cooked grains and dairy products.

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