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Ruiz Food Products — SPICY RED HOT BEEF & BEAN BURRITO, SPICY RED HOT BEEF & BEAN

Prepared Wraps and Burittos Ruiz Food Products Inc Branded
255 Calories
7.5g Protein
29.4g Carbs
12.2g Fat
2.7g Fiber
Nutrition Facts
Serving Size 100 g
Calories 255
% Daily Value*
Total Fat 12.2g 16%
Saturated Fat 4.3g 22%
Trans Fat 0.4g
Cholesterol 14mg 5%
Sodium 322mg 14%
Total Carbohydrate 29.4g 11%
Dietary Fiber 2.7g 10%
Total Sugars 0.4g
Protein 7.5g 15%
Vitamin D 0mcg 0%
Calcium 24mg 2%
Iron 2.1mg 12%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 7.5g 15%
Carbs 29.4g 60%
Fat 12.2g 25%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 1.9 MG 2%

Minerals

Nutrient Amount % DV
Calcium, Ca 24 MG 2%
Iron, Fe 2.1 MG 12%
Sodium, Na 322 MG 14%

Nutrition Highlights

  • Good source of dietary fiber (2.7g per 100g).

About SPICY RED HOT BEEF & BEAN BURRITO, SPICY RED HOT BEEF & BEAN

SPICY RED HOT BEEF & BEAN BURRITO, SPICY RED HOT BEEF & BEAN is a calorie-dense food with 255 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 7.5g of protein, 29.4g of carbohydrates, and 12.2g of fat. It also contributes 2.7g of dietary fiber per serving. This food belongs to the Prepared Wraps and Burittos category.

Ingredients

WATER, ENRICHED WHEAT FLOUR (ENRICHED WITH NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), BEEF, BEANS, VEGETABLE OIL (SOYBEAN, CANOLA AND/OR CORN OIL), CONTAINS 2% OR LESS TEXTURED VEGETABLE PROTEIN (SOY FLOUR, CARAMEL COLOR), JALAPENO PEPPERS (WITH SALT, ACETIC ACID, WATER, CALCIUM CHLORIDE), CHILI PEPPER, ISOLATED PEA PRODUCT, SALT, CULTURED SUGAR, FLAVOR, DOUGH CONDITIONERS (YEAST, WHEAT GLUTEN, SUGAR, GUAR GUM, MODIFIED FOOD STARCH), GLUCONO DELTA-LACTONE, SPICES.

Calorie Breakdown

At 255 calories per 100 grams, SPICY RED HOT BEEF & BEAN BURRITO, SPICY RED HOT BEEF & BEAN gets 12% of its calories from protein, 46% from carbohydrates, and 43% from fat. This is moderately high, similar to many cooked grains and dairy products.

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