Dse Healthcare Solutions, SPICY CHILI CRISP
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 0 MG | 0% | |
| Potassium, K | 250 MG | 5% | |
| Sodium, Na | 917 MG | 40% |
Nutrition Highlights
- High in dietary fiber (8.3g per 100g), supporting digestive health.
- Good source of Sodium, Na (40% DV).
About SPICY CHILI CRISP
Laoganma Spicy Chili Crisp is a Chinese condiment made primarily from soybean oil and dried chili, with onion, soybean, prickly ash powder, and monosodium glutamate. It is very high in fat and calories at 703 calories and 68.3g fat per 100g, with 8.3g fiber. Used as a topping or flavoring ingredient, a small amount adds intense heat and savory depth to rice dishes, noodles, and dumplings.
Ingredients
SOYBEAN OIL, CHILI, ONION, SOYBEAN, MONOSODIUM GLUTAMATE, PRICKLY ASH POWDER, SUGAR, SALT, SULFUR DIOXIDE, SODIUM SULFITE.
Dietary Information
SPICY CHILI CRISP is considered high-fiber, making it a suitable choice for various dietary plans.
Notable micronutrients in SPICY CHILI CRISP include Sodium, Na (40% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 703 calories per 100 grams, SPICY CHILI CRISP gets 4% of its calories from protein, 6% from carbohydrates, and 87% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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