Ventura Foods, L.L.C, SOUP BASE, SODIUM FREE CHICKEN
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 0 MG | 0% |
About SOUP BASE, SODIUM FREE CHICKEN
A sodium-free chicken soup base concentrate from L.B. Jamison's, made by Ventura Foods, providing chicken flavor for soups, gravies, and sauces without added sodium. Based on dextrose and corn starch with chicken fat, monopotassium glutamate as a flavor enhancer, and dehydrated chicken meat. Per 100g: 444 calories, 0g protein, 66.7g carbohydrates, and 22.2g fat. Contains egg solids, beef extract, and yeast extract in the flavor component. Preserved with BHA and citric acid. The sodium-free designation makes it suitable for those managing sodium intake who still want savory chicken flavor in cooking. Used at very small quantities (4.5g per serving), so caloric impact per use is minimal.
Ingredients
DEXTROSE, CORN STARCH, CHICKEN FAT, PARTIALLY HYDROGENATED SOYBEAN AND/OR COTTONSEED OIL, MONOPOTASSIUM GLUTAMATE, FLAVOR (MALTODEXTRIN, CHICKEN MEAT, YEAST EXTRACT, EGG SOLIDS, BEEF EXTRACT, FLAVOR, ERYTHORBIC ACID, DRIED YEAST), ONION POWDER, DEHYDRATED CHICKEN (BHA, PROPYL GALLATE AND CITRIC ACID ADDED TO PROTECT FLAVOR), TURMERIC, FLAVORINGS AND COLORING, DISODIUM INOSINATE, DISODIUM GUANYLATE.
Calorie Breakdown
At 444 calories per 100 grams, SOUP BASE, SODIUM FREE CHICKEN gets 0% of its calories from protein, 60% from carbohydrates, and 45% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
Compare Ventura Foods, L.L.C, SOUP BASE, SODIUM FREE CHICKEN
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