ITALIAN KITCHEN TO GO, SOUP
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 9.8 MG | 11% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 33 MG | 3% | |
| Iron, Fe | 0.7 MG | 4% | |
| Sodium, Na | 318 MG | 14% |
Nutrition Highlights
- Low in calories with 82 kcal per 100g.
About SOUP
A tomato and basil soup from Italian Kitchen to Go, made with diced tomatoes, ground peeled tomatoes, onion, cream, canola oil, salt, basil, garlic, and oregano. Per 100 g the soup provides 82 calories, 1.2 g protein, 5.3 g carbohydrates, and 5.7 g fat, with 1.2 g fiber. The 245 g full serving delivers approximately 201 calories. The cream component gives the soup a velvety body that distinguishes it from simpler tomato broths. Calcium chloride and citric acid in the canned tomatoes help maintain acidity and texture. Contains milk (cream). Suitable for gluten-free and vegetarian diets. A quick-preparation soup that delivers the classic Italian pairing of tomato and fresh basil in a ready-to-heat format.
Ingredients
TOMATO AND BASIL SOUP [DICED TOMATOES (TOMATO, TOMATO JUICE, SALT, CALCIUM CHLORIDE, CITRIC ACID), GROUND PEELED TOMATOES (TOMATO, TOMATO JUICE, CITRIC ACID, CALCIUM CHLORIDE), ONION, CREAM, CANOLA OIL, SALT, BASIL, GARLIC, OREGANO].
Calorie Breakdown
At 82 calories per 100 grams, SOUP gets 6% of its calories from protein, 26% from carbohydrates, and 63% from fat. This is lower than most foods and comparable to fruits and vegetables.
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