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SNAPDRAGON, VIETNAMESE FRESH SPRING ROLL KIT

Ketchup, Mustard, BBQ & Cheese Sauce Snapdragon Foods LLC Branded
200 Calories
1.2g Protein
52.9g Carbs
1.2g Fat
1.2g Fiber
Nutrition Facts
Serving Size 100 g
Calories 200
% Daily Value*
Total Fat 1.2g 2%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 788mg 34%
Total Carbohydrate 52.9g 19%
Dietary Fiber 1.2g 4%
Total Sugars 4.7g
Protein 1.2g 2%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 1.2g 2%
Carbs 52.9g 96%
Fat 1.2g 2%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 0 MG 0%
Iron, Fe 0 MG 0%
Sodium, Na 788 MG 34%

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McCormick &, TOMATO KETCHUP, TOMATO 111 0g 22.2g 0g Delhaize America, BACKYARD BBQ SAUCE 273 3.0g 27.3g 18.2g Associated Wholesale Grocers, KETCHUP 118 0g 29.4g 0g Associated Wholesale Grocers, KETCHUP 118 0g 29.4g 0g Associated Wholesale Grocers, KETCHUP 118 0g 29.4g 0g Associated Wholesale Grocers, KETCHUP 118 0g 29.4g 0g

Nutrition Highlights

  • Very low in fat (1.2g per 100g).
  • Good source of Sodium, Na (34% DV).

About SNAPDRAGON, VIETNAMESE FRESH SPRING ROLL KIT

A Vietnamese fresh spring roll kit from Snapdragon, combining rice paper wrappers with two dipping sauces: a garlic chili sauce and a garlic chili fish sauce. Rice paper is made from tapioca flour, rice flour, and salt. Per 100g: 200 kcal, 1.18g protein, 52.94g carbs, 1.18g fat, 1.2g fiber. The kit allows home preparation of fresh spring rolls without sourcing individual components. The fish sauce contains anchovy extract, making it unsuitable for vegetarians. Both sauces use cane sugar and garlic as primary flavor components. Gluten-free, with natural caramel color used in the fish sauce. A convenient starting point for exploring Vietnamese-inspired home cooking. Snapdragon Foods is known for accessible Asian pantry products designed for mainstream grocery retail.

Ingredients

RICE PAPER INGREDIENTS: TAPIOCA FLOUR, RICE FLOUR, SALT. VIETNAMESE GARLIC CHILI SAUCE INGREDIENTS: WATER, SALT, CANE SUGAR, CHILI, GARLIC, TOMATO PASTE, TAPIOCA STARCH, XANTHAN GUM, PAPRIKA. VIETNAMESE GARLIC CHILI FISH SAUCE INGREDIENTS: WATER, CANE SUGAR, FISH SAUCE (ANCHOVY EXTRACT, SALT, CANE SUGAR), CHILI, GARLIC, GELLAN GUM, PAPRIKA, NATURAL CARAMEL COLOR.

Dietary Information

SNAPDRAGON, VIETNAMESE FRESH SPRING ROLL KIT is considered low-fat, making it a suitable choice for various dietary plans.

Notable micronutrients in SNAPDRAGON, VIETNAMESE FRESH SPRING ROLL KIT include Sodium, Na (34% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 200 calories per 100 grams, SNAPDRAGON, VIETNAMESE FRESH SPRING ROLL KIT gets 2% of its calories from protein, 106% from carbohydrates, and 5% from fat. This is moderately high, similar to many cooked grains and dairy products.

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