Snacks, pretzels, hard, whole-wheat including both salted and unsalted
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 1 MG | 1% | |
| Thiamin | 0.4 MG | 37% | |
| Riboflavin | 0.3 MG | 22% | |
| Niacin | 6.5 MG | 41% | |
| Pantothenic acid | 0.8 MG | 16% | |
| Vitamin B-6 | 0.3 MG | 16% | |
| Folate, total | 54 UG | 14% | |
| Vitamin B-12 | 0 UG | 0% | |
| Vitamin A, RAE | 0 UG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 28 MG | 2% | |
| Iron, Fe | 2.7 MG | 15% | |
| Magnesium, Mg | 30 MG | 7% | |
| Phosphorus, P | 125 MG | 10% | |
| Potassium, K | 430 MG | 9% | |
| Sodium, Na | 203 MG | 9% | |
| Zinc, Zn | 0.6 MG | 6% | |
| Copper, Cu | 0.3 MG | 31% | |
| Manganese, Mn | 2.7 MG | 116% |
Nutrition Highlights
- Good source of protein with 11.1g per 100g.
- Very low in fat (2.6g per 100g).
- High in dietary fiber (7.7g per 100g), supporting digestive health.
- Good source of Copper, Cu (31% DV).
- Rich source of Manganese, Mn (116% of Daily Value per 100g).
- Good source of Thiamin (37% DV).
About Snacks, pretzels, hard, whole-wheat including both salted and unsalted
These baked delights offer a satisfying crunch and are a popular choice for snacking. Generally crafted from wheat flour, pretzels are traditionally shaped into knots, sticks, or other fun forms. Whole-wheat varieties, as suggested by the nutritional profile, provide a good source of fiber, which aids in digestion, promotes satiety, and helps regulate blood sugar levels. The presence of fiber also contributes to the overall feeling of fullness, which can be helpful for weight management. Protein content is moderate, contributing to muscle maintenance and repair.
However, consider the sodium content, especially in salted versions. Excessive sodium intake can contribute to high blood pressure, so opting for unsalted pretzels or carefully monitoring portion sizes is advisable. The carbohydrate content is high, so be mindful of your overall carbohydrate intake, particularly if you're managing blood sugar levels. In the kitchen, pretzels can be enjoyed on their own as a quick snack, used as a crunchy topping for salads, or even crushed and used as a breading for chicken or fish.
Dietary Information
Snacks, pretzels, hard, whole-wheat including both salted and unsalted is considered low-fat, high-fiber, making it a suitable choice for various dietary plans.
Notable micronutrients in Snacks, pretzels, hard, whole-wheat including both salted and unsalted include Manganese, Mn (116% DV) , Niacin (41% DV) , Thiamin (37% DV) , Copper, Cu (31% DV) , and Riboflavin (22% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 362 calories per 100 grams, Snacks, pretzels, hard, whole-wheat including both salted and unsalted gets 12% of its calories from protein, 90% from carbohydrates, and 6% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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