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Triple T Specialty Meats, SNACK STICKS

Other Snacks Triple T Specialty Meats, Inc. Branded
286 Calories
21.4g Protein
0g Carbs
21.4g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 286
% Daily Value*
Total Fat 21.4g 27%
Saturated Fat 8.9g 45%
Trans Fat 0g
Cholesterol 71mg 24%
Sodium 2,143mg 93%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 21.4g 43%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 2.6mg 14%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 21.4g 50%
Carbs 0g 0%
Fat 21.4g 50%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 0 MG 0%
Iron, Fe 2.6 MG 14%
Sodium, Na 2,143 MG 93%

Nutrition Highlights

  • Excellent source of protein with 21.4g per 100g, great for muscle building and recovery.
  • Rich source of Sodium, Na (93% of Daily Value per 100g).

About SNACK STICKS

Triple Specialty Meats Snack Sticks are beef and pork snack sticks seasoned with soy sauce, garlic and onion powder, and caramel color. Each 28g serving delivers 286 calories, 21.43g of protein, and 21.43g of fat with zero carbs, a high-protein, zero-carb meat snack option.

Ingredients

BEEF, PORK, WATER, SEASONING (SUGAR, HYDROLYZED SOY AND WHEY PROTEIN SALT, DEHYDRATED SOY SAUCE (SOY SAUCE [WHEAT, SOYBEANS, SALT], MATLODEXTRIN, SALT), DEXTROSE, GARLIC AND ONION POWDER, CARAMEL COLOR, CITRIC ACID, NATURAL SPICE EXTRACTIVES), SODIUM NITRITE

Dietary Information

SNACK STICKS is considered low-carb and keto-friendly, high-protein, making it a suitable choice for various dietary plans.

Notable micronutrients in SNACK STICKS include Sodium, Na (93% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 286 calories per 100 grams, SNACK STICKS gets 30% of its calories from protein, 0% from carbohydrates, and 67% from fat. This is moderately high, similar to many cooked grains and dairy products.

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