Hillside Orchard Farms — ""SMOKIN HOT"" GOURMET SAUCE, ""SMOKIN HOT""

Nutrition Highlights

• Low in calories with 100 kcal per 100g.
• Very low in fat (0g per 100g).
• Good source of Sodium, Na (22% DV).
• Rich source of Vitamin C, total ascorbic acid (80% of Daily Value per 100g).

About ""SMOKIN HOT"" GOURMET SAUCE, ""SMOKIN HOT""

Abby J's Blackhawk Smokin Hot Gourmet Sauce is a small-batch condiment from Hillside Orchard Farms, positioned as a versatile spicy cooking and dipping sauce with Southern and Midwestern flavor influences. The Blackhawk name refers to the region in northern Illinois and southern Wisconsin associated with the Sauk leader Black Hawk, and Hillside Orchard Farms operates in that agricultural tradition of specialty food production in the upper Midwest.

The sauce is built around two primary heat sources: jalapeno peppers and Vidalia onions, which account for 22 percent of the total volume. Vidalia onions, grown in a specific region of Georgia and known for their unusually sweet, mild flavor compared to standard yellow onions, soften the heat of the jalapenos and contribute a gentle sweetness. The base is extended with water, sugar, lemon juice from concentrate, distilled vinegar, and salt. Xanthan gum stabilizes the consistency. The seasoning blend includes garlic powder, dill seed, celery seeds, onion powder, and fresh dill, which gives the sauce a somewhat Southern-dill-pickle character alongside its heat.

At 100 calories per 5-gram serving, this is a concentrated condiment in the hot sauce category. The zero fat and protein content and 20 grams of carbohydrates per serving reflect a sugar-forward base typical of sweet hot sauces as opposed to vinegar-dominated Louisiana-style hot sauces.

Abby J's Smokin Hot sauce is designed for use as a dipping sauce, glaze, or finishing sauce on grilled meats, sandwiches, and appetizers. The dill and celery seed notes make it compatible with barbecue applications, while the Vidalia onion sweetness rounds out the heat for consumers who enjoy flavor-forward rather than pure heat condiments.

Ingredients

JALAPENO PEPPERS (PEPPERS, WATER, VINEGAR), VIDALIA ONIONS (22%) VIDALIA ONIONS, WATER, CITRIC ACID), WATER, SUGAR, LEMON JUICE (WATER, LEMON JUICE CONCENTRATE), VINEGAR, SALT, XANTHAN GUM, GARLIC POWDER, DILL SEED, CELERY SEEDS, ONION POWDER, DILL, ERYTHORBIC ACID TO PROMOTE COLOR RETENTION.

Dietary Information

""SMOKIN HOT"" GOURMET SAUCE, ""SMOKIN HOT"" is considered low-fat, making it a suitable choice for various dietary plans.

Notable micronutrients in ""SMOKIN HOT"" GOURMET SAUCE, ""SMOKIN HOT"" include Vitamin C, total ascorbic acid (80% DV) , and Sodium, Na (22% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 100 calories per 100 grams, ""SMOKIN HOT"" GOURMET SAUCE, ""SMOKIN HOT"" gets 0% of its calories from protein, 80% from carbohydrates, and 0% from fat. This is moderate, similar to many lean proteins and whole grains.

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