SHURFINE, SMOKED PROVOLONE CHEESE, PROVOLONE
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 714 MG | 55% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 857 MG | 37% |
Nutrition Highlights
- Excellent source of protein with 23.8g per 100g, great for muscle building and recovery.
- Rich source of Calcium, Ca (55% of Daily Value per 100g).
- Good source of Sodium, Na (37% DV).
About SMOKED PROVOLONE CHEESE, PROVOLONE
Shurfine smoked provolone cheese is a semi-hard Italian-style cheese made from pasteurized whole milk, culture, salt, and enzymes, distinguished by a smoke treatment that imparts a mild wood-smoke aroma and slightly darker rind. Per 100 g it delivers 333 calories, 23.8 g protein, no carbohydrates, and 28.6 g fat. Provolone has a firm, slightly elastic texture and a sharper flavor than milder semi-soft cheeses, with the smoke adding an additional savory dimension. It melts well and is commonly used in sandwiches, paninis, and Italian-American dishes. The low carbohydrate content and moderate protein level make it suitable for low-carb eating patterns.
Ingredients
PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES.
Dietary Information
SMOKED PROVOLONE CHEESE, PROVOLONE is considered low-carb and keto-friendly, high-protein, making it a suitable choice for various dietary plans.
Notable micronutrients in SMOKED PROVOLONE CHEESE, PROVOLONE include Calcium, Ca (55% DV) , and Sodium, Na (37% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 333 calories per 100 grams, SMOKED PROVOLONE CHEESE, PROVOLONE gets 29% of its calories from protein, 0% from carbohydrates, and 77% from fat. This is moderately high, similar to many cooked grains and dairy products.
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