Valley Fine — SMOKED MOZZARELLA RAVIOLI, SMOKED MOZZARELLA
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 210 MG | 16% | |
| Iron, Fe | 0.7 MG | 4% | |
| Sodium, Na | 400 MG | 17% |
Nutrition Highlights
- Good source of protein with 12g per 100g.
About SMOKED MOZZARELLA RAVIOLI, SMOKED MOZZARELLA
Three Bridges Smoked Mozzarella Ravioli packs a layered cheese filling into fresh pasta: ricotta as the creamy base, smoked mozzarella for depth and smokiness, part-skim mozzarella for stretch, and aged asiago for a sharp edge. Panko adds texture to the filling. Protein is solid for a pasta dish, fat is moderate from the dairy, and carbs come from the egg-enriched pasta shell. The smoked mozzarella is what sets this apart from standard three-cheese ravioli, giving it a more complex, savory character than the typical mild ricotta blend.
Ingredients
FILLING INGREDIENTS: RICOTTA CHEESE (MILK, CREAM, DAIRY SOLIDS, VINEGAR, SALT), WATER, SMOKED MOZZARELLA (PASTEURIZED COW'S MILK, CHEESE CULTURE, SALT AND ENZYMES NATURAL SMOKE FLAVOR), MOZZARELLA CHEESE (PASTEURIZED PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), AGED ASIAGO CHEESE (PASTEURIZED COW'S MILK, CHEESE CULTURE, SALT, ENZYMES), MILK, EGG, PANKO (WHEAT FLOUR, ORGANIC CANE SYRUP, SEA SALT, YEAST), SALT, ONION, GRANULATED GARLIC, SPICE. DOUGH INGREDIENTS: EXTRA FANCY DURUM FLOUR, SEMOLINA FLOUR, EGG, WATER.
Calorie Breakdown
At 240 calories per 100 grams, SMOKED MOZZARELLA RAVIOLI, SMOKED MOZZARELLA gets 20% of its calories from protein, 45% from carbohydrates, and 34% from fat. This is moderately high, similar to many cooked grains and dairy products.
Compare Valley Fine — SMOKED MOZZARELLA RAVIOLI, SMOKED MOZZARELLA
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