Dallas International Marketing — SLICED CALIFORNIA RIPE OLIVES

Nutrition Highlights

• Good source of Sodium, Na (34% DV).

About SLICED CALIFORNIA RIPE OLIVES

Lou Malnati's sliced California ripe olives are packed in water with salt and ferrous gluconate, a color-stabilizing iron compound. A 16g serving provides 156 calories per 100g, 15.6g fat, and 6.25g carbohydrates. Black ripe olives are lye-cured and then packed in brine. These are a topping for Chicago-style deep dish pizza as part of the Lou Malnati's branded product line.

Ingredients

INGREDIENTS: RIPE OLIVES, WATER, SALT AND FERROUS GLUCONATE.

Dietary Information

Notable micronutrients in SLICED CALIFORNIA RIPE OLIVES include Sodium, Na (34% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 156 calories per 100 grams, SLICED CALIFORNIA RIPE OLIVES gets 0% of its calories from protein, 16% from carbohydrates, and 90% from fat. This is moderate, similar to many lean proteins and whole grains.

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