SIMPLY ASIA, STIR-FRY SAUCE, GINGER TERIYAKI, MILD
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Sodium, Na | 1,733 MG | 75% |
Nutrition Highlights
- Rich source of Sodium, Na (75% of Daily Value per 100g).
About SIMPLY ASIA, STIR-FRY SAUCE, GINGER TERIYAKI, MILD
Simply Asia Ginger Teriyaki Mild Stir-Fry Sauce is a prepared Japanese-style sauce combining teriyaki sauce (sugar, soy sauce, water, ginger, rice vinegar), soybean oil, onion, garlic, rice wine, sesame oil, and seaweed extract. Per 100 ml, it provides 267 calories, 3.3 g protein, 46.7 g carbohydrates, and 8.3 g fat. Glucono delta-lactone provides mild acidity; xanthan gum emulsifies. Seaweed extract adds a subtle umami depth. Extractives of paprika contribute color. The sauce is labeled mild, making it suitable for those sensitive to spice. Contains soy and wheat (via soy sauce). A convenient, ready-to-use sauce for stir-fries, marinades, and noodle dishes.
Ingredients
TERIYAKI SAUCE (SUGAR, SOY SAUCE [WATER, SALT, SOYBEANS, WHEAT], WATER, GINGER, RICE VINEGAR), SOYBEAN OIL, ONION, GARLIC, RICE WINE, SESAME OIL, SEAWEED EXTRACT, POTASSIUM CHLORIDE, SEA SALT, CITRIC ACID, XANTHAN GUM, GLUCONO DELTA-LACTONE, CHILI PEPPER, CARAMEL COLOR, EXTRACTIVES OF PAPRIKA.
Dietary Information
Notable micronutrients in SIMPLY ASIA, STIR-FRY SAUCE, GINGER TERIYAKI, MILD include Sodium, Na (75% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 267 calories per 100 grams, SIMPLY ASIA, STIR-FRY SAUCE, GINGER TERIYAKI, MILD gets 5% of its calories from protein, 70% from carbohydrates, and 28% from fat. This is moderately high, similar to many cooked grains and dairy products.
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