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Dean, SHERBET, ORANGE

Ice Cream & Frozen Yogurt Dean Foods Company Branded
128 Calories
1.2g Protein
30.2g Carbs
1.2g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 128
% Daily Value*
Total Fat 1.2g 1%
Saturated Fat 0.6g 3%
Trans Fat 0g
Cholesterol 6mg 2%
Sodium 23mg 1%
Total Carbohydrate 30.2g 11%
Dietary Fiber 0g 0%
Total Sugars 19.8g
Protein 1.2g 2%
Vitamin D 0mcg 0%
Calcium 47mg 4%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 1.2g 4%
Carbs 30.2g 93%
Fat 1.2g 3%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 47 MG 4%
Iron, Fe 0 MG 0%
Sodium, Na 23 MG 1%

Nutrition Highlights

  • Very low in fat (1.2g per 100g).

About SHERBET, ORANGE

Orange sherbet from Dean's, a Dean Foods brand. Made with water, sugar, corn syrup, nonfat milk, cream, whey, citric acid, concentrated orange juice, guar gum, locust bean gum, mono and diglycerides, natural flavors, calcium sulfate, polysorbate 80, and Yellow 6. Per 100g: 128 kcal, 1.2g protein, 30.2g carbohydrate, 1.2g fat, 0g fiber. Sherbet contains a small amount of dairy (nonfat milk, cream, whey) distinguishing it from sorbet. Naturally flavored with concentrated orange juice for genuine fruit character. Very low in fat. Contains artificial color Yellow 6. High in sugar. A classic frozen dessert option for those seeking a lighter, fruit-forward alternative to ice cream.

Ingredients

WATER, SUGAR, CORN SYRUP, NONFAT MILK, CREAM, CONTAINS LESS THAN 2% OF WHEY, CITRIC ACID, CONCENTRATED ORANGE JUICE, GUAR GUM, MONO AND DIGLYCERIDES, LOCUST BEAN GUM, NATURAL FLAVORS, CALCIUM SULFATE, POLYSORBATE 80, YELLOW #6.

Dietary Information

SHERBET, ORANGE is considered low-fat, making it a suitable choice for various dietary plans.

Calorie Breakdown

At 128 calories per 100 grams, SHERBET, ORANGE gets 4% of its calories from protein, 94% from carbohydrates, and 8% from fat. This is moderate, similar to many lean proteins and whole grains.

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