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G. T. Japan — SHERBET, LYCHEE FLAVORED WITH COCONUT JELLY

Ice Cream & Frozen Yogurt G. T. Japan, Inc. Branded
154 Calories
1.1g Protein
34.1g Carbs
1.7g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 154
% Daily Value*
Total Fat 1.7g 2%
Saturated Fat 1.1g 6%
Trans Fat 0g
Cholesterol 5mg 2%
Sodium 33mg 1%
Total Carbohydrate 34.1g 12%
Dietary Fiber 0g 0%
Total Sugars 23.1g
Protein 1.1g 2%
Vitamin D 0mcg 0%
Calcium 44mg 3%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 1.1g 3%
Carbs 34.1g 93%
Fat 1.7g 4%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 44 MG 3%
Iron, Fe 0 MG 0%
Sodium, Na 33 MG 1%

Nutrition Highlights

  • Very low in fat (1.7g per 100g).

About SHERBET, LYCHEE FLAVORED WITH COCONUT JELLY

A lychee-flavored sherbet with coconut jelly pieces from Maeda-En, a Japanese-American specialty dessert brand. Per 100g, this frozen dessert provides approximately 140 calories, 2g fat, 30g carbohydrates with significant sugar, and 1g protein. Sherbet is a lighter frozen dessert than ice cream, typically made with fruit flavoring, sugar, water, and a small amount of dairy. Lychee flavor and coconut jelly inclusions reflect East Asian dessert traditions. Contains dairy. Fat content is lower than standard ice cream. A specialty item found in Asian grocery stores and specialty retailers.

Ingredients

WATER, SUGAR, SKIM MILK, CORN SYRUP SOLIDS, LYCHEE COCONUT JELLY(COCONUT JELLY, LYCHEE JUICE), CREAM, WHEY, CITRIC ACID, GUAR GUM, MONO & DIGLYCERIDES, NATURAL FLAVOR, SALT CELLULOSE GUM, LOCUST BEAN GUM, CARRAGEENAN.

Dietary Information

SHERBET, LYCHEE FLAVORED WITH COCONUT JELLY is considered low-fat, making it a suitable choice for various dietary plans.

Calorie Breakdown

At 154 calories per 100 grams, SHERBET, LYCHEE FLAVORED WITH COCONUT JELLY gets 3% of its calories from protein, 88% from carbohydrates, and 10% from fat. This is moderate, similar to many lean proteins and whole grains.

Compare G. T. Japan — SHERBET, LYCHEE FLAVORED WITH COCONUT JELLY

See how G. T. Japan — SHERBET, LYCHEE FLAVORED WITH COCONUT JELLY compares to other foods in terms of nutrition:

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