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Agri-Mark, SHARP CHEDDAR CHEESE SLICES
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 652 MG | 50% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 609 MG | 26% |
Nutrition Highlights
- Excellent source of protein with 26.1g per 100g, great for muscle building and recovery.
- Rich source of Calcium, Ca (50% of Daily Value per 100g).
- Good source of Sodium, Na (26% DV).
About SHARP CHEDDAR CHEESE SLICES
Cabot Sharp Cheddar Cheese Slices are made from pasteurized milk, cheese cultures, salt, enzymes, and annatto for color, with no anticaking or preservative additives. A 23g slice has 391 calories, 26.09g protein, 4.35g carbs, and 30.43g fat. Cabot is a farmer-owned cooperative based in Vermont producing aged cheddar. The sharp aging period creates a more pronounced, tangy flavor than mild cheddar, making these slices suitable for sandwiches where a distinct cheese character is wanted.
Ingredients
PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, ANNATTO (FOR COLOR).
Dietary Information
SHARP CHEDDAR CHEESE SLICES is considered low-carb and keto-friendly, high-protein, making it a suitable choice for various dietary plans.
Notable micronutrients in SHARP CHEDDAR CHEESE SLICES include Calcium, Ca (50% DV) , and Sodium, Na (26% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 391 calories per 100 grams, SHARP CHEDDAR CHEESE SLICES gets 27% of its calories from protein, 4% from carbohydrates, and 70% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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