SHARON'S, SORBET, COCONUT, COCONUT
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 0.4 MG | 2% | |
| Potassium, K | 0 MG | 0% | |
| Sodium, Na | 17 MG | 1% |
About SHARON'S, SORBET, COCONUT, COCONUT
Sharon's Coconut Sorbet is a dairy-free frozen dessert made from coconut cream, water, sugar, brown rice syrup, shredded coconut, natural flavor, pectin, and guar gum. Per 100g, it provides approximately 159 calories, no protein, 28.4g carbohydrates, and 4.6g fat, with 0.3g fiber. The coconut cream base gives this sorbet a richer, creamier texture than fruit-based sorbets, bridging the gap between sorbet and dairy-free ice cream. Brown rice syrup provides a subtler sweetness than straight cane sugar. Pectin and guar gum contribute to a smooth, scoopable consistency. Free from dairy, eggs, and gluten. Suitable for vegan diets. Contains tree nuts from coconut. A coconut-forward frozen dessert appropriate for those avoiding dairy or seeking a tropical-flavored alternative to conventional sorbet.
Ingredients
COCONUT CREAM, WATER, SUGAR, BROWN RICE SYRUP, COCONUT, NATURAL FLAVOR, PECTIN, GUAR
Calorie Breakdown
At 159 calories per 100 grams, SHARON'S, SORBET, COCONUT, COCONUT gets 0% of its calories from protein, 71% from carbohydrates, and 26% from fat. This is moderate, similar to many lean proteins and whole grains.
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