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Ashman Distributing — SESAME TERIYAKI HOUSE SEAFOOD MARINADE AND DIP, SESAME TERIYAKI

Seasoning Mixes, Salts, Marinades & Tenderizers Ashman Distributing Co. Branded
235 Calories
5.9g Protein
35.3g Carbs
5.9g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 235
% Daily Value*
Total Fat 5.9g 8%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 2,176mg 95%
Total Carbohydrate 35.3g 13%
Dietary Fiber 0g 0%
Total Sugars 29.4g
Protein 5.9g 12%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 5.9g 12%
Carbs 35.3g 75%
Fat 5.9g 13%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 0 MG 0%
Iron, Fe 0 MG 0%
Sodium, Na 2,176 MG 95%

Nutrition Highlights

  • Rich source of Sodium, Na (95% of Daily Value per 100g).

About SESAME TERIYAKI HOUSE SEAFOOD MARINADE AND DIP, SESAME TERIYAKI

Ashman Sesame Teriyaki Seafood Marinade and Dip provides 235 calories per 17g serving, with 35.29g of carbohydrates from sugar and soy sauce as the dominant macronutrient. Protein and fat each come in at 5.88g, and the blend of sesame seeds, ginger, garlic, and soy sauce gives this marinade a bold Asian-inspired character.

Ingredients

SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT, LACTIC ACID, ALCOHOL, VINEGAR), SUGAR, SESAME SEEDS, SOYBEAN OIL, GINGER, GARLIC, SESAME OIL, ONION, CORNSTARCH.

Dietary Information

Notable micronutrients in SESAME TERIYAKI HOUSE SEAFOOD MARINADE AND DIP, SESAME TERIYAKI include Sodium, Na (95% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 235 calories per 100 grams, SESAME TERIYAKI HOUSE SEAFOOD MARINADE AND DIP, SESAME TERIYAKI gets 10% of its calories from protein, 60% from carbohydrates, and 23% from fat. This is moderately high, similar to many cooked grains and dairy products.

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