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Seeds Of Change Incorporated — SESAME GINGER TERIYAKI SIMMER SAUCE, SESAME GINGER TERIYAKI

Oriental, Mexican & Ethnic Sauces Seeds Of Change Incorporated Branded
140 Calories
1.8g Protein
31.6g Carbs
0.9g Fat
1.8g Fiber
Nutrition Facts
Serving Size 100 g
Calories 140
% Daily Value*
Total Fat 0.9g 1%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 702mg 31%
Total Carbohydrate 31.6g 11%
Dietary Fiber 1.8g 6%
Total Sugars 26.3g
Protein 1.8g 4%
Vitamin D 0mcg 0%
Calcium 16mg 1%
Iron 0mg 0%
Potassium 77mg 2%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 1.8g 5%
Carbs 31.6g 92%
Fat 0.9g 3%

Minerals

Nutrient Amount % DV
Calcium, Ca 16 MG 1%
Iron, Fe 0 MG 0%
Potassium, K 77 MG 2%
Sodium, Na 702 MG 31%

Nutrition Highlights

  • Very low in fat (0.9g per 100g).
  • Good source of Sodium, Na (31% DV).

About SESAME GINGER TERIYAKI SIMMER SAUCE, SESAME GINGER TERIYAKI

Seeds of Change sesame ginger teriyaki simmer sauce provides 140 kcal per 100 g with 31.6 g carbs and under 1 g fat. Made with organic soy sauce, cane sugar, sesame oil, ground ginger, and garlic, it delivers authentic sweet-savory teriyaki flavor. Each 57 g serving adds about 80 kcal for a full dish coating.

Ingredients

WATER, CANE SUGAR*, SOY SAUCE* (WATER, SOYBEANS*, WHEAT*, SALT), CORN STARCH*, LEMON JUICE CONCENTRATE*, SESAME OIL*, GROUND GINGER*, LOCUST BEAN GUM*, SESAME SEEDS*, CARAMEL COLOR*, GARLIC POWDER*.

Dietary Information

SESAME GINGER TERIYAKI SIMMER SAUCE, SESAME GINGER TERIYAKI is considered low-fat, making it a suitable choice for various dietary plans.

Notable micronutrients in SESAME GINGER TERIYAKI SIMMER SAUCE, SESAME GINGER TERIYAKI include Sodium, Na (31% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 140 calories per 100 grams, SESAME GINGER TERIYAKI SIMMER SAUCE, SESAME GINGER TERIYAKI gets 5% of its calories from protein, 90% from carbohydrates, and 6% from fat. This is moderate, similar to many lean proteins and whole grains.

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