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Land Mark Products, SELF-RISING CRUST PIZZA, SPAGHETTI & SAUSAGE
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 117 MG | 9% | |
| Iron, Fe | 0.8 MG | 5% | |
| Sodium, Na | 445 MG | 19% |
About SELF-RISING CRUST PIZZA, SPAGHETTI & SAUSAGE
Pazta Pizza Self-Rising Crust Spaghetti and Sausage Pizza from Land Mark Products features a self-rising wheat flour crust with tomato sauce, mozzarella, cheddar, and provolone cheeses, enriched semolina spaghetti, and Italian sausage. A 128g serving delivers 219 calories, 8.59g protein, 26.56g carbs, 8.59g fat, and 1.6g fiber, making it a moderately caloric, fiber-containing unique spaghetti pizza hybrid.
Ingredients
CRUST: WHEAT FLOUR, WATER, YEAST, SOYBEAN OIL, DEXTROSE, SALT, BAKING POWDER (STARCH, SODIUM ALUMINUM PHOSPHATE, SODIUM BICARBONATE), DOUGH CONDITIONER (FLOUR, CALCIUM SULFATE, SALT, L-CYSTEINE, FUNGAL PROTEASE, FUNGAL AMYLASE, SORBIC ACID), PIZZA SAUCE: TOMATO PUREE (WATER, TOMATO PASTE), CRUSHED TOMATOES (WATER, CONCENTRATED CRUSHED TOMATOES), SUGAR, SALT, GRANULATED GARLIC, SPICES, FOOD STARCH MODIFIED, DISTILLED VINEGAR, POTASSIUM SORBATE (PRESERVATIVE), SODIUM BENZOATE (PRESERVATIVE), CITRIC ACID, RED LAKE #40, CHEESE: LOW MOISTURE MOZZARELLA CHEESE (PASTEURIZED MILK, CULTURES, SALT, ENZYMES), CHEDDAR CHEESE (PASTEURIZED MILK, CULTURES, SALT, ENZYMES, ANNATTO), PROVOLONE CHEESE (PASTEURIZED MILK, CULTURES, SALT, ENZYMES), MODIFIED FOOD STARCH, POWDERED CELLULOSE (ADDED TO PREVENT CAKING), NON-FAT MILK, WHEY PROTEIN CONCENTRATE, SODIUM CITRATE, FLAVORS, SODIUM PROPIONATE (ADDED AS A PRESERVATIVE), SPAGHETTI: WATER, ENRICHED SEMOLINA (DURUM WHEAT SEMOLINA, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), EGG WHITE, SALT, SAUSAGE TOPPING: PORK, WATER, SEASONINGS (CORN SYRUP SOLIDS, SALT, SPICES, MONOSODIUM GLUTAMATE, PEPPER, GARLIC POWDER), PAPRIKA, SODIUM PHOSPHATES, GARLIC, SPICES, OREGANO
Calorie Breakdown
At 219 calories per 100 grams, SELF-RISING CRUST PIZZA, SPAGHETTI & SAUSAGE gets 16% of its calories from protein, 49% from carbohydrates, and 35% from fat. This is moderately high, similar to many cooked grains and dairy products.
Compare Land Mark Products, SELF-RISING CRUST PIZZA, SPAGHETTI & SAUSAGE
See how Land Mark Products, SELF-RISING CRUST PIZZA, SPAGHETTI & SAUSAGE compares to other foods in terms of nutrition:
- Land Mark Products, SELF-RISING CRUST PIZZA, SPAGHETTI & SAUSAGE vs Nestle, SPINACH AND ARTICHOKE TOPPED WITH SPINACH, ARTICHOKES, GARLIC, MOZZARELLA, PARMESAN, ASIAGO & ROMANO CHEESES OVER CREAMY GARLIC SAUCE CRISPY THIN CRUST PIZZA, SPINACH AND ARTICHOKE
- Land Mark Products, SELF-RISING CRUST PIZZA, SPAGHETTI & SAUSAGE vs Nestle, SLOW COOKED PULLED PORK TENDER PULLED PORK, POBLANO PEPPERS, MOZZARELLA AND FETA CHEESES AND A SPICY BLACK BEAN SAUCE ON A CRISPY THIN CRUST PIZZA, SLOW COOKED PULLED PORK
- Land Mark Products, SELF-RISING CRUST PIZZA, SPAGHETTI & SAUSAGE vs Nestle, CHICKEN PARMESAN WHITE MEAT CHICKEN AND TOMATOES WITH MOZZARELLA CHEESE OVER A MARINARA SAUCE ITALIAN STYLE FAVORITES ON A RISING CRUST PIZZA WITH A TOUCH OF OLIVE OIL AND HERBS, CHICKEN PARMESAN
- Land Mark Products, SELF-RISING CRUST PIZZA, SPAGHETTI & SAUSAGE vs Schwan Food, CHIPOTLE CHICKEN PREMIUM CHEESE BLEND, SEASONED WHITE MEAT CHICKEN, ONIONS & ROASTED PEPPERS OVER A SPICY CHIPOTLE SAUCE PIZZA, CHIPOTLE CHICKEN
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