Cachere Distributing — SEA SALT POPPED POTATO CRINKLES, SEA SALT
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 32.1 MG | 36% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 1.3 MG | 7% | |
| Sodium, Na | 821 MG | 36% |
Nutrition Highlights
- Good source of dietary fiber (3.6g per 100g).
- Good source of Sodium, Na (36% DV).
- Good source of Vitamin C, total ascorbic acid (36% DV).
About SEA SALT POPPED POTATO CRINKLES, SEA SALT
POPCRINKLES Sea Salt Popped Potato Crinkles are a lighter chip alternative made from potato flakes, potato starch, corn meal, and sunflower oil, baked or air-popped rather than fried. A 28g serving provides 393 calories, 71.43g carbs, 10.71g fat, 7.14g protein, and 3.6g fiber. The protein and fiber are higher than many conventional chip products. A crunchier, airier snack with simple seasoning.
Ingredients
POTATO FLAKES, POTATO STARCH, DEGERMED YELLOW CORN MEAL, WHOLE GRAIN CORN MEAL, SALT, SUNFLOWER OIL AND SEA SALT.
Dietary Information
Notable micronutrients in SEA SALT POPPED POTATO CRINKLES, SEA SALT include Sodium, Na (36% DV) , and Vitamin C, total ascorbic acid (36% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 393 calories per 100 grams, SEA SALT POPPED POTATO CRINKLES, SEA SALT gets 7% of its calories from protein, 73% from carbohydrates, and 25% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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