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Blue Marble Ventures — SEA SALT CARAMEL ORGANIC ICE CREAM, SEA SALT CARAMEL

Ice Cream & Frozen Yogurt Blue Marble Ventures, LLC Branded
222 Calories
4.0g Protein
20.2g Carbs
14.1g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 222
% Daily Value*
Total Fat 14.1g 18%
Saturated Fat 9.1g 45%
Trans Fat 0.5g
Cholesterol 56mg 19%
Sodium 283mg 12%
Total Carbohydrate 20.2g 7%
Dietary Fiber 0g 0%
Total Sugars 19.2g
Protein 4.0g 8%
Vitamin D 0mcg 0%
Calcium 152mg 12%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 4.0g 11%
Carbs 20.2g 53%
Fat 14.1g 36%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 152 MG 12%
Iron, Fe 0 MG 0%
Sodium, Na 283 MG 12%

About SEA SALT CARAMEL ORGANIC ICE CREAM, SEA SALT CARAMEL

Blue Marble Sea Salt Caramel Organic Ice Cream is a certified organic frozen dessert from Blue Marble Ventures featuring a cream and skim milk base flavored with caramel and sea salt. Per 100g, it provides approximately 222 calories, 4g protein, 20.2g carbohydrates, and 14.1g fat. The ingredient list is minimal: organic cream, sugar, skim milk, sea salt, maltodextrin, guar gum, locust bean gum, gum arabic, and organic flavors. No artificial colors or preservatives are used. Maltodextrin is included likely for textural purposes. Contains dairy. The sea salt caramel profile balances sweetness with a savory finish, a combination that has become widely popular in premium ice cream. Suitable for those seeking certified organic frozen treats without a complex additive list. Not appropriate for those with dairy allergies.

Ingredients

CREAM*, SUGAR*, SKIM MILK*, SEA SALT, MALTODEXTRIN*, GUAR GUM*, LOCUST BEAN GUM*, GUM ARABIC* FLAVORS*.

Calorie Breakdown

At 222 calories per 100 grams, SEA SALT CARAMEL ORGANIC ICE CREAM, SEA SALT CARAMEL gets 7% of its calories from protein, 36% from carbohydrates, and 57% from fat. This is moderately high, similar to many cooked grains and dairy products.

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